Blue Cheese Dressing Recipe

I happen to be a huge fan of blue cheese dressings. I found Bill's Blue Cheese Dressing at AllRecipes.com, which is where I find most of my recipes that I make at home.

Now, if you're watching your fat intake, avert your eyes! Don't read on! Otherwise, this is a must try recipe. You may want to tweak a little here and there. The dressing is thick so don't be surprised at the consistency.

The only tweaking I did was I added MORE blue cheese! One thing: PLEASE make sure you let it sit 24 hours like the recipe suggests. It makes a world of difference in the taste!

Ingredients

3/4 cup sour cream
1 1/3 cups mayonnaise
1 teaspoon Worcestershire sauce
1/2 teaspoon dry mustard
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon ground black pepper
4 ounces blue cheese, crumbled

Directions

1. In a large bowl, whisk together the sour cream, mayonnaise and Worcestershire sauce. Season with mustard, garlic powder, salt and pepper. Stir in blue cheese. Cover, and refrigerate for 24 hours before serving.

Want to learn more about cheese? Check out this book and you can be a connoisseur!